Recipes — Worcestershire sauce
Bloody Mary with Alexandra’s Pikliz
Ingredients (makes 1)
Lots of ice
2 ounce vodka
200ml tomato juice
3 drops Worcestershire sauce
1 tsp Alexandra’s Pikliz
pinch of salt and pepper
Seared shrimp to accompany
Celery sticks for garnish
Steps
Mix together vodka, tomato juice, Worcestershire sauce and Alexandra’s Pikliz
Get a tall glass, fill it with ice, and pour over the mixture
Garnish with celery and serve with shrimp
Enjoy!
Picture and Recipe credit: Smileey.Lucy