Recipes — Alexandra's Pikliz Infused Hot Honey
Honey Glazed Bacon with Alexandra's Pikliz Infused Hot Honey
Yields: 4 servings Prep time: 5 minutes Cook time: 20-25 minutes Ingredients: 1 pound thick-cut bacon 1/4 cup Alexandra's Pikliz Infused Hot Honey 1/2 teaspoon ground black pepper 1/2 teaspoon ground mustard powder 1/2 teaspoon chopped parsley 1/4 teaspoon cayenne pepper (optional) Instructions: Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with foil and place a wire rack on top. In a small bowl, whisk together the Alexandra's Pikliz Infused Hot Honey, black pepper, mustard powder, and cayenne pepper (if using). Arrange the bacon slices on the wire rack, leaving some space between each...
Chicken Salad with Alexandra's Pikliz Infused Hot Honey
Yields: 4 servings Prep time: 15 minutes Cook time: 0 minutes Ingredients: 2 cups shredded rotisserie chicken 1/2 cup mayonnaise 1/4 cup Alexandra's Pikliz Infused Hot Honey 1/2 teaspoon salt 1/4 teaspoon black pepper Lettuce leaves, for serving Instructions: In a large bowl, combine the shredded chicken, mayonnaise, Alexandra's Pikliz Infused Hot Honey, salt, and pepper. Stir until well combined. Stir until well combined. Serve on a bed of lettuce leaves. Tips: For a spicier chicken salad, add more Alexandra's Pikliz Infused Hot Honey. To make this dish ahead of time, store the chicken salad in an airtight container in the refrigerator...
Pepperoni and Cheese Pizza with Alexandra’s Pikliz Infused Hot Honey
Ingredient 4 tbsp. Alexandra’s Pikliz Infused Hot Honey 1 store-bought pizza dough Topping 1/2 cup tomato sauce 1 cup mozzarella cheese; adjust to your liking. Pepperoni slices, as much as to your liking Steps Preheat the oven to 450F Use a rolling pin and roll out the dough to a flattened circle Transfer the dough to a cast-iron pan, pizza stone, or bakeware of choice Add sauce in a light layer all over the pizza, leaving a finger-thick edge on the side. Add half of the cheese, then sprinkle with pepperoni slices to your heart’s content Top with remaining cheese...
Alexandra's Pikliz Charcuterie Board
Charcuterie Board:8oz salami 8oz ham 8oz pepperoni8oz sharp white cheddar 8oz Brie Rosemary Red or green grapes 🍇 Triscuit crackers 1 red apple 🍎 thinly sliced, core removed 1 cup wasabi almonds1 jar Pikliz1 jar infused hot honey
Arrange as desired
Convert salami slices into roses (watch video)
Dont forget to follow us on Social media: @mypikliz
Video: Click here!